1 bag (100 ct.)Mrs. T's Mini Pierogies 4 small pickling cucumbers (sliced very thin) 1 cup onion, chopped fine 2 Tablespoons rice wine vinegar 1 teaspoon salt 2 Tablespoons oil 1 teaspoon oregano
Combine cucumber and onion. Sprinkle with salt. Let set 15 minutes, drain. Combine vinegar, salt, oil and oregano. Toss with cucumber mixture. Place Mini Pierogies into boiling water for approximately 3 to 4 minutes, drain. Top Mini Pierogies with cucumber and onion mixture to serve.
