1 bag (100 CT.)Mrs. T's Mini Pierogies 1 cup lemon yogurt 1 cup mayonnaise 1 Tablespoon lemon pepper 1 teaspoon ginger
Combine yogurt, mayonnaise, pepper and ginger to make topping. Set aside. Bake Mini Pierogies on a cookie sheet sprayed with cooking spray (also spray tops with a light coating) at 450 degrees F 15-20 minutes until lightly browned. Top Mini Pierogies with sauce. Garnish with radish pieces and chives.
